Breakfast:
Shakshuka
Poached eggs in a savory tomato sauce with bell peppers, onion, garlic, cumin, and paprika, served with whole grain bread.
Poached eggs in a savory tomato sauce with bell peppers, onion, garlic, cumin, and paprika, served with whole grain bread.
Greek Yogurt Bowl
Greek yogurt topped with fresh fruit (berries, figs, or apricots), walnuts or almonds, and a drizzle of honey.
Greek yogurt topped with fresh fruit (berries, figs, or apricots), walnuts or almonds, and a drizzle of honey.
Avocado Tomato Toast
Whole grain or sourdough toast topped with smashed avocado, sliced cherry tomatoes, fresh basil, olive oil, and a sprinkle of sea salt.
Whole grain or sourdough toast topped with smashed avocado, sliced cherry tomatoes, fresh basil, olive oil, and a sprinkle of sea salt.
- Frittata
A baked egg dish with spinach, tomatoes, onions, and feta cheese. Slice and serve warm or chilled.
- Shakshuka
Poached eggs in a savory tomato sauce with bell peppers, onion, garlic, cumin, and paprika, served with whole grain bread.
- Greek Yogurt Bowl
Greek yogurt topped with fresh fruit (berries, figs, or apricots), walnuts or almonds, and a drizzle of honey.
- Avocado Tomato Toast
Whole grain or sourdough toast topped with smashed avocado, sliced cherry tomatoes, fresh basil, olive oil, and a sprinkle of sea salt.
- Frittata
A baked egg dish with spinach, tomatoes, onions, and feta cheese. Slice and serve warm or chilled.